Category Archives: breakfast

Pork Kimchi JJim – 돼지 김치찜 – My Definitive Recipe

Posted on February 13, 2012 by

Key Features: Korean fusion / very healthy / adaptable I’ve lived for almost five years with one of Daegu’s best pork kimchi jjim restaurants less than 10 seconds walk from my front door. I very quickly developed a taste for … Continue reading →

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Fusion (5) Red Pepper and Bean Paste Stew

Posted on July 27, 2011 by

Key Features: Korean fusion / very healthy / adaptable This is probably one of my favourite Korean meals and it originated from a recipe for o-geo-chi kalbi doen-chang guk (우거지 갈비 된장국). It is very versatile and I often eat … Continue reading →

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Usually Cabbage (but whatever) and Bean Paste Soup (배추 된장 국)

Posted on June 8, 2011 by

Key Features: a healthy side dish, breakfast or lunch, adaptable, which is chilli and kimchi free. It also contains no oil. Ten years ago there was a big fad in the UK for a miracle diet known as ‘The Cabbage … Continue reading →

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Fushion Kimchi (2) Kimchi Bubble and Squeak

Posted on May 26, 2011 by

Bubble and Squeak was a favourite dinner when I was a boy and was one of those meals in which you could use various leftovers. It is an English food that along with most other typically English meals, toad in … Continue reading →

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Kimchi Omelette

Posted on May 25, 2011 by

Key Features: easy and quick to cook, adaptable, Korean fusion, snack or fusion side dish I’m constantly on a diet and freeze anything I might be tempted to eat when feeling peckish. So, one evening, feeling a little hungry I … Continue reading →

Posted in breakfast, fusion, side dish, snack, using kimchi and cooking with kimchi | Tagged , , , , | 4 Comments